Cuisine + Connection Under the Stars
From starlit celebrations to chef-guided dinners, Kimpton Miralina turns private dining into an art of connection. Custom menus by James Beard-honored chefs Wes Avila and Stephen Jones celebrate Sonoran flavors and seasonal Arizona ingredients. Select intimate courtyards, mountain-view terraces, or the Horizon Pavilion, each crafted for flow and ambience. Every event feels personal—melding culinary craft, intuitive service, and the quiet beauty of Paradise Valley.
